KMID : 0928320060060020088
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Korean Journal of Health Promotion and Disease Prevention 2006 Volume.6 No. 2 p.88 ~ p.95
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An Aspect of Functional Food use and Its Associated Factors
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ÀÌ°æ¹Ì/Lee KM
¹Úµ¿ÈÆ/¾ÈÀº¹Ì/°½Â¿Ï/À¯»óÈ£/ÀåÀ¯¼ö/À¯Å¿ì/Park DH/Ahn EM/Kang SW/Yoo SH/Chang YS/Yoo TW
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Abstract
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KEYWORD
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